
米与米麹均使用100%特选山田锦。将前一年冬季酿造的纯米大吟酿装瓶后,于零下2至0度环境下熟成,随着时间推移鲜味愈发丰盈。
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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