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Description
这款纯米酒以京都固有的酿酒适合米「旭4号」研磨至精米步合60%，用伏见软水酿制而成。大正时代广泛种植的旭米温和鲜味与柔和甜味相互调和，呈现出典型的伏见风格。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1675
Brand月桂冠
Address135 Shimotoritsu Nagata Fushimi -ku Kyoto -shi Kyoto
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