Pull to refresh
OneSip
本酿造

司牡丹 本酿造 生贮藏酒

by 司牡丹酒造株式会社  ·  高知县
为这款清酒评分
司牡丹 本酿造 生贮藏酒 - 本酿造 清酒 来自 司牡丹酒造株式会社, 高知县
Description

清爽顺滑的辛口储藏酒。与鲣鱼敲打刺身、生鱼片、鱿鱼素面等菜肴极为相配。

Specifications
Category本酿造
Region高知县
Brewery司牡丹酒造株式会社
BrandTsukasabotan
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡与评论 (0)

还没有评论，来做第一个吧！

司牡丹酒造株式会社

高知县
司牡丹以入喉顺滑、久饮不腻、醇厚淡丽辛口的男酒著称。
Est.1603
Brand司牡丹
Address1299 Sagawa Takaoka Kochi
WebFacebook

More from this Brewery

司牡丹 土佐牡丹酒
司牡丹 土佐牡丹酒
纯米
★★★★ 4.0
司牡丹 纯米吟酿本生
司牡丹 纯米吟酿本生
纯米吟酿
★★★★ 3.9
Senchuuhassaku Tokubetsu Junmai
Senchuuhassaku Tokubetsu Junmai
Tokubetsu Junmai
★★★★ 3.8
Senchuhassaku Reika Namazake
Senchuhassaku Reika Namazake
Tokubetsu Junmai
★★★★ 3.8
Tsukasabotan Senchu Hassaku Junmai Nama Shiboritate
Tsukasabotan Senchu Hassaku Junmai Nama Shiboritate
Junmai
Tsukasabotan Honjozo "Tosa no Chokarakuchi"
Tsukasabotan Honjozo "Tosa no Chokarakuchi"
Honjozo
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine