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Syuuhouarupusumasamune Honjouzou Siboritate Namagensyu

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简介

Bottled immediately after pressing without pasteurization, this honjozo genshu shiboritate from Kametaya Shuzoten in Matsumoto, Nagano, captures the raw, vivid freshness of the season's first press. Rice milled to 65% and soft Alpine groundwater from 62 meters depth form the backbone of this undiluted, lively winter release.

规格
类别Honjozo
产地Nagano
酒精度19%
精米步合65%
风味特征
内敛
华丽
轻快
浓醇

根据类别与精米步合推算,并非实测值。

清酒类型What is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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亀田屋酒造店株式会社

长野县
酒藏以将佳酿送达尽可能多的人为心愿,以酿酒师满腔热忱,采用阿尔卑斯山脉的地下水酿造日本酒。您可以在此感受日本酒酿造文化的历史积淀。
创立1869
品牌アルプス正宗
地址2748 Island Matsumoto Nagano
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