Skip to main content
Pull to refresh

Seigyoku Junmainamazeke Shiboritatemuroka

🍶
Description

Pressed and bottled as muroka (uncharcoal-filtered) namazake without any pasteurization, this junmai shiboritate from Seigyoku in Tokushima showcases raw, unmodified character straight from pressing. The muroka process retains natural color and the full aromatic profile of the freshly pressed sake.

Specifications
CategoryJunmai
RegionTokushima
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

清玉株式会社

德岛县
这款地酒诞生于德岛清澈的溪流之旁,以当地纯净水酿造而成。酒体醇厚,余韵悠长,值得细细品味。
Est.1810
Brand清玉
Address1-4-9 Fukushima Tokushima Tokushima

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine