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武藏鹤 上选 本酿造

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Description

这是埼玉县小川町武蔵鶴酒造酿制的上撰本酿造,精米至60%。充分利用秩父山麓清澈山泉的这款标准本酿造,以轻快易饮的日常酒风格呈现。

Specifications
Category本酿造
Region埼玉县
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

武藏鹤酒造株式会社

埼玉县
武藏鹤将世代积累的传统技术融会贯通,酿造出独具个性的"武藏鹤"清酒。
Est.1819
Brand武藏鹤
Address243 Otsuka Ogawa Hiki Saitama

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