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Description
将黑濑的传统技艺与新技术完美融合。采用专利技术「土室芋」作为原料，将红薯天然的甘甜发挥到极致。这款本格萨摩烧酎凝聚了多项先进技艺，请尽情享受源自食材的温柔「甜味」与浓郁「鲜味」。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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