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三重大学 纯米大吟酿 2014年度分

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Description

由寒红梅酒造与三重大学联合酿造的2014年度纯米大吟酿。这是一款使用精磨50%以上大米的产学合作特别年份酒,蕴含着当年米与水所孕育的细腻香气与洗练风味。

Specifications
Region三重县
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

寒紅梅酒造株式会社

三重县
这是一家以注重与餐食平衡的酸度为特色的酒造。其酿造的日本酒酸味恰到好处,与各种料理相得益彰。
Est.1854
Brand寒红梅
Address433 Kuramasa Nakayama Tsu Mie

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