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简介
Ginnomai, meaning 'silver rice,' is a junmai daiginjo from Koyamashuzou in Tokyo under the Marushimmasamune label, emphasizing the importance of highly polished rice in achieving daiginjo quality. Pure-rice composition at this level of polish creates a delicate, transparent flavor with sophisticated fruity aromas. Tokyo's soft Kanto water contributes to the smooth, silky texture of this premium sake.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算,并非实测值。
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