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简介
通过提高两种黄桜酵母的含量——带来「陈酒特有酸味」的琥珀酸和「清爽酸味」的苹果酸，使清爽的酸味更加突出，口感更加怡人。与肉类料理及油炸等西式料理十分搭配，余韵清爽利落。
规格
风味特征
内敛
华丽
轻快
浓醇
甜口
辛口
香气与酒体根据类别与精米步合推算。日本酒度与酸度为公布的实测值。
清酒类型What is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about Junmai购买渠道·价格
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创立1925
品牌黄樱
地址53 Yokotai Shimosamisuwara Fushimi -ku Kyoto -shi Kyoto
该酒造的其他清酒
搭配
菜品类型参考
根据公布的日本酒度与酸度得出的参考。🥇
Boiled Tofu
Vegetables
★★★★★
Light profile preserves vegetable freshness
🥈
Pickled Vegetables
Vegetables
★★★★★
Light profile preserves vegetable freshness
🥉
Agedashi Tofu
Vegetables
★★★★★
Light profile preserves vegetable freshness
4
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Green Curry
Spicy
★★★★☆
Light body refreshes the palate