Kihei Tokubetsu Junmaishu Omachimai
Description
平木酒造以精米步合55%的雄町酿造的纪平特别纯米,充分展现了冈山引以为傲的传统酒造好适米所具有的土壤风味与醇厚个性。
Specifications
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Traditional balance ideal for Japanese cuisine
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