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开当男山

by 开当男山酒造  ·  福岛县
为这款清酒评分
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Description

开当男山酒造创业于1716年，这款在福岛酿造的定番酒借助会津雪融之水与温和的会津风格酿造工艺，成就了清爽易饮的口感。

Specifications
CategoryOther
Region福岛县
Brewery开当男山酒造
BrandKaito Otokoyama
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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Kaitouotokoyama Shuzo

福岛县
自享保元年创业以来，充分利用寒冷地区的气候条件与清冽泉水，持续探索风味，专心致志于清酒酿造。
Est.1716
Brand开当男山
Address785 Nakagura Hisagi Minamiaizu Minamiaizu Fukushima
WebFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine