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Description
酿酒原料100%使用福岛县研发的"梦香"酒米，酵母采用福岛县首款原创酵母"会津美梦酵母"。该酵母以产生馥郁果香与华丽酸味为特色，充分发挥酵母优势，酿出一款干爽的辛口佳酿。兼具生酒特有的清冽爽快入喉感与米本身的纯粹旨味，清爽宜人，十分易饮。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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誉酒造株式会社
福岛县
创始人幸作·唐桥从米批发商和味噌酱油店起家，29岁时取得清酒酿造资格（品牌：大锦），并于1918年9月5日（大正七年）以制造销售酒类为目的创立了加野酒造株式会社。1923年为扩大业务，在松山村进行总部改建与设施扩充，并将公司更名为唐桥酒造合名会社，此后数次增资，最终于1946年8月19日更名为誉酒造株式会社。
Est.1918
Brand会津誉
Address2706 Matsuyama Kita -shi Fukushima 2706
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Food type guide
General guidance on food categories that tend to suit this style🥇
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8
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