Hoyo Honzojo Michinoku Onikoroshi from Uchigasaki Brewing in Miyagi is an extremely dry sake with a sake meter value of +15, brewed at Japan's oldest active sake brewery, founded in 1661. Rice is polished to 60% for this crisp, clean honjozo that pairs cleanly with food without overpowering it.
Price information is only available in Japan.
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