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HiyaoroshiJunmai Ginjo Gancho

为这款清酒评分
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简介

A hiyaoroshi junmai ginjo made with Gohyakumangoku rice from this Osaka brewery. Released in autumn after cold-weather maturation, it gains a settled, smooth character compared to its fresh-pressed state.

规格
产地Osaka
酒米Gohyakumangoku
风味特征
内敛
华丽
轻快
浓醇

根据类别与精米步合推算,并非实测值。

清酒类型What is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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寺田酒造株式会社

大阪府
寺田酒造执着于「吟酿」品质,深信认真细致的酿造方能带出迷人的香气与独特风味。清酒中融入了当地丹吉里祭典的精神,呈现出清爽干辣的口感,令人回味。
创立1808
品牌岩乃井
地址22-30 Namimatsucho Kishiwada Osaka
📖 Sake Guides

搭配

菜品类型参考

根据该清酒的类别得出的一般参考,并非针对这一款酒的分析。
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