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HiyaoroshiJunmai Ginjo Gancho

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Description

A hiyaoroshi junmai ginjo made with Gohyakumangoku rice from this Osaka brewery. Released in autumn after cold-weather maturation, it gains a settled, smooth character compared to its fresh-pressed state.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

寺田酒造株式会社

大阪府
寺田酒造执着于「吟酿」品质,深信认真细致的酿造方能带出迷人的香气与独特风味。清酒中融入了当地丹吉里祭典的精神,呈现出清爽干辣的口感,令人回味。
Est.1808
Brand岩乃井
Address22-30 Namimatsucho Kishiwada Osaka

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