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纯米

春鹿 纯米 超辛口 しぼりたて生原酒

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Description

Harushika Junmaichokarakuchishiboritate Namagenshu from KK Imanishiseibeisyouten in Nara is a freshly pressed, unpasteurized, undiluted junmai sake designed to be extremely dry. Released directly after pressing without pasteurization or water addition, it retains the full alcohol content and vibrant raw character of the ferment, combined with a sharp, clean dryness.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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