Pull to refresh
Home
Sake Types
Sake Types
🏆
Junmai Daiginjo
純米大吟醸
✨
Daiginjo
大吟醸
🌸
Junmai Ginjo
純米吟醸
🌿
Ginjo
吟醸
⭐
Tokubetsu Junmai
特別純米
🍶
Junmai
純米
💎
Tokubetsu Honjozo
特別本醸造
🏮
Honjozo
本醸造
Events
Recipes
Guide
LOGIN
吟酿
富成喜 神力米使用 ふね榨りかすみ生原酒
by
舟木酒造合资会社
·
福井县
🍶
🍶 Check-in
Description
使用契约栽培米,将压榨的生酒直接原样装瓶,保留了「新酒」的鲜活风味。略带浑浊,可以感受到米的旨味。
Specifications
Category
吟酿
Region
福井县
Brewery
舟木酒造合资会社
ABV
17%
Polish Ratio
60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price
Profile
Reviews
Pairings
Loading prices...
More from this Brewery
若鹿 金印
Other
若鹿 上撰
Other
九十九橋
纯米
さかほまれ 純米大吟酿
纯米大吟酿
久寿龙
纯米吟酿
越之雫米 生もと仕込み純米吟酿 原酒
纯米吟酿
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine