🍶
Description
以山田锦40%与静冈酵母HD-101酿制的英君纯米大吟酿。优雅果味馥郁的吟酿香、清新明亮的活力，以及静冈风格特有的锐利干净收尾，令人心旷神怡。
Specifications
CategoryJunmai Daiginjo
RegionShizuoka
BreweryEikun Sake Brewing Co.,Ltd
BrandEikun
ABV15%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
英君酒造株式会社
静冈县
英君酒造于1881年（明治14年）创立于静冈县由比，品牌名称源自明治时代退居骏府的第15代将军庆喜。酒造历经三代后由其妻政子坚持守护，现在专门使用静冈县自主研发的酵母酿造纯米酒，以酒藏内涌出的泉水精心酿制。追求不以甜辣酸欺瞒感官的清爽自然风味，力求成为与料理相辅相成、互相衬托的美酒。
Est.1881
Brand英君
Address2152 Yui Iriyama Shimizu -ku Shizuoka Shizuoka
More from this Brewery
打卡与评论 (0)
还没有评论，来做第一个吧！
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine