Pull to refresh

Dewazakura Banrei Daiginjo

🍶
Description

出羽樱万龄——山田锦大吟酿在「酒之眠藏」中以零度以下低温熟成。荣获Sake Competition 2018银奖,展现深邃成熟的优雅与层次丰富的从容深度。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

出羽桜酒造株式会社

山形县
出羽桜创立于明治25年,创始人中野清次郎以对故乡天童将棋之里、出汤之里和舞鹤山漫山樱花的憧憬为名。酒造深受山形温暖的人情、优质米水与丰饶自然的恩惠,凭借高品质、本地化与合理价格赢得广泛支持,其吟酿酒更被誉为"吟酿酒先驱"。目前已向全球30余个国家60多个城市出口,持续以手工酿造传递清酒之美。
Est.1892
Brand出羽樱
Address1-4-6 Ichikamachi Tendo Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine