Yamada Nishiki is the rice behind this daiginjo from Tsuchiyashuzou in Tokyo, sold under the Otorizakura label. Produced at one of Tokyo's heritage breweries, it represents a rare example of urban ginjo brewing with premium sake-rice.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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