榮万寿纯米酒 2016 群马县东毛畜产第一酿群马东毛风土

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Description

The inaugural Gunma Toumou Terroir vintage, brewed from single-harvest Gohyakumangoku grown in Meiwa, Ora district, Gunma, milled to 55%. Fermented at Shimizuya Shuzo in 600kg batches with extended low-temperature fermentation, it expresses the terroir of the eastern Gunma flatlands through high acidity and fresh, evolving fruit.

Specifications

Category纯米

Region群马

Brewery清水屋酒造

BrandSakaemasu

ABV16%

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

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清水屋酒造

群马县

创建于1873年，曾一度停产，2010年时隔约四分之一个世纪后恢复酿造。

Est.1873

Brand盛升

Address3-10 Taejuku Tatebayashi -shi Gunma

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Yakitori (Salt)

Japanese

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