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Description
Natsujungin é um junmai ginjo sazonal de verão de Kochi, elaborado com Yamada Nishiki polido a 60%. Lançado nos meses mais quentes, é concebido para ser servido gelado e reflete a abordagem da cervejaria para ocasiões de consumo específicas de cada estação.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Tsukasa Botan Brewing Co.,Ltd.
Kouchi
Um sake seco, encorpado e de excelente fluidez, com sabor firme e vigoroso, que não cansa mesmo depois de muitos goles.
Est.1603
BrandTsukasabotan
Address1299 Sagawa Takaoka Kochi
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