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Tomio Komedakenosakepakku

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Description

Um sake elaborado exclusivamente com arroz pela Kitagawa Honke em Kyoto, em uma embalagem conveniente que preserva o artesanato tradicional da cervejaria. Produzido com a renomada água e o arroz de Kyoto, oferece o caráter limpo e refinado associado ao sake de Fushimi.

Specifications
CategoryOther
RegionKyoto
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Kitagawahonke Co.,Ltd.

Kyoto
Desde a fundação em 1657, com mais de 350 anos de fabrico de sake, a Tomiou é uma cervejaria tradicional de Fushimi, em Kyoto.
Est.1657
BrandTomiou
AddressMurakami Fushimi -ku Kyoto -shi Kyoto

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