Description
O Tengumai Yamahai Junmai Daiginjo emprega fermentação com levedura selvagem com Yamada Nishiki a 45%, produzindo umami profundo, acidez natural e longo final.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Shata Shuzo Co.,Ltd
Ishikawa
A Caruta Sake Brewery foi fundada em 1823 (Bunsei 6). O sake Tengu Mai e produzido em Hakusan, prefeitura de Ishikawa, com agua subterranea do sagrado pico Hakusan e arroz de alta qualidade cultivado na Planicie de Kaga. O sake de Tengu Mai, feito a mao com habilidade e experiencia dos mestres, e amado por muitas pessoas e hoje pode ser apreciado ao redor do mundo. A cervejaria busca um sake 'agradavel e delicioso', que continue a tocar os coracoes de quem o bebe e a conectar pessoas.
Est.1823
BrandTengumai
Address60-1 Bomaru Hakusan-shi Ishikawa
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Check-In & Reviews (2)
Howard Cumberland
Sep 16, 2025, 11:41 PM
Full-bodied
Soft
Clean
Masahiro
Jul 31, 2025, 9:06 AM
It was a limited edition and only available at bars and restaurants.
Rich
Floral
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