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Description
Sake junmai elaborado com 100% de Yamada Nishiki de cultivo próprio, polido apenas ao necessário, com 85% de polimento. Ao não polir excessivamente o arroz, a acidez derivada do grão se manifesta, transmitindo um sabor que remete ao arroz em si. O resultado é um sake leve e com um final nítido. Recomendado bem gelado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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