Pull to refresh
OneSip
Other

Seishujosen Owarikomachi Hiyashizake

by Naito Jozo CO.,Ltd  ·  Aichi
🍶
Description

Apresenta uma bebida refrescante e sem açúcar. Um sake que, servido bem gelado, torna-se ainda mais límpido e cristalino. Combina especialmente bem com formas de consumo frias, como highball e no gelo.

Specifications
CategoryOther
RegionAichi
BreweryNaito Jozo CO.,Ltd
ABV14%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Naito Jozo CO.,Ltd

Aichi
Fundada em 1826. Começou com sake e expandiu para shochu, shochu artesanal, sake sintético e mirin. Preservando a tradição, a destilaria trabalha no desenvolvimento de produtos que se adaptam aos tempos e aos consumidores.
Est.1826
BrandKisosansen
Address52-1 Koshida Takasuka Sonji Inazawa Aichi
Facebook

More from this Brewery

Seishujosen Shinsuimonogatari
Seishujosen Shinsuimonogatari
Other
Seishujosen Owarikomachi Fuyudayori
Seishujosen Owarikomachi Fuyudayori
Other
Seishujosen Owarikomachi Akiagari
Seishujosen Owarikomachi Akiagari
Other
Kisosansenkorinosei HyoonnamachozoTokubetsu Junmaishu
Kisosansenkorinosei HyoonnamachozoTokubetsu Junmaishu
Tokubetsu Junmai
KisosansenJunmai DaiginjoTogenkyo
KisosansenJunmai DaiginjoTogenkyo
Junmai Daiginjo
Kisosansendaiginjo Togenkyo
Kisosansendaiginjo Togenkyo
Daiginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine