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Ginjo

Seishu Tsurunoike Hokanginjo Hokan Akaiwaomachimai

by Kosakashuzou KK  ·  Okayama
🍶
Description

Seishu Tsurunoike Hokanginjo é um sake de categoria ginjo da Kosakashuzou em Okayama, produzido com a estimada variedade de arroz Akaiwa Omachi da região. A designação hokan indica que foi envelhecido na adega antes do lançamento, conferindo profundidade e maturidade adicionais ao naturalmente rico caráter Omachi do sake.

Specifications
CategoryGinjo
RegionOkayama
BreweryKosakashuzou KK
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

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Junmai Ginjo
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Ginjo

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