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Description
Sawamasamune Junmai Ginjo Dewanosato é produzido com arroz da região de Dewa (antigo nome para Yamagata e Akita), homenageando o patrimônio agrícola das terras altas de Tohoku. A Furusawa Shuzo em Sagae, fundada por comerciantes de açafrão em 1836, produz um junmai ginjo limpo e equilibrado moldado pelos padrões da GI Yamagata.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Furusawa Shuzo Co., Ltd.
Yamagata
Localizada no centro de Tohoku e na bacia de Yamagata, essa destilaria local produz sake com foco no terroir de Yamagata, em um ambiente cercado por campos de arroz.
Est.1836
BrandSawamasamune
Address3-5-7 Maruuchi Sagae Yamagata
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