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Miedaigaku Junmai Ginjomeshu

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Description

Miedaigaku Junmai Ginjomeshu é um vinho de arroz de qualidade ginjo produzido por meio da parceria contínua entre a Kankobai Shuzo e a Universidade de Mie. Produzido na Prefeitura de Mie, representa uma extensão criativa do processo de produção de junmai ginjo aplicada ao formato de vinho de arroz.

Specifications
CategoryOther
RegionMie
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Kankobai Shuzo Co.,Ltd

Mie
Cervejaria que se distingue pela acidez equilibrada, pensada em harmonia com as refeições.
Est.1854
BrandKankobai
Address433 Kuramasa Nakayama Tsu Mie

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