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Description
Kumezakura Junmaishu é o sake puro de arroz padrão da Kumezakura Shuzo em Tottori, produzido sem álcool adicionado sob o rótulo principal da cervejaria. Reflete a abordagem fundamental da cervejaria na produção de sake, utilizando arroz local de Tottori e as águas suaves próximas ao Monte Daisen.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Kumezakura Shuzo Co.,Ltd
Tottori
O ambiente e ideal para a producao de sake, com ar puro, agua subterranea de alta qualidade e clima frio. O 'Kumezakura' e um sake que valoriza a culinaria local e traz alegria a todos.
Est.1855
BrandKumezakura
Address1740-50 Maruyama Hoki Saihaku Tottori
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