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Komeso Honjozoshu Kuradashigenshu

Komeso Honjozoshu Kuradashigenshu
Description

Elaborado pelo método yamahai, este genshu tem teor alcoólico de 20%, sendo indicado para consumo diluído com água, água quente ou com gelo.

Specifications
CategoryHonjozo
RegionAichi
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Aoki Shuzo Co.,Ltd.

Aichi
É um licor que estimula o apetite, produzido como bebida para acompanhar refeições, utilizando a água subterrânea do Rio Kiso com o sabor característico de Ibuki.
Est.1805
BrandKomesou
AddressAisai Aichi Headquarters Hon Nishi 60

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