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Kisosansen Honjozo Namachozozake

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Description

Polido a 60%, este honjozo namachozosake da Naito Jozo passa por armazenamento a frio como nama para preservar a frescura antes do lançamento. Produzido com a água subterrânea suave do sistema do Rio Kiso em Aichi, expressa o caráter limpo e versátil à mesa característico da linha Kisosansen.

Specifications
CategoryHonjozo
RegionAichi
ABV14%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Naito Jozo CO.,Ltd

Aichi
Fundada em 1826. Começou com sake e expandiu para shochu, shochu artesanal, sake sintético e mirin. Preservando a tradição, a destilaria trabalha no desenvolvimento de produtos que se adaptam aos tempos e aos consumidores.
Est.1826
BrandKisosansen
Address52-1 Koshida Takasuka Sonji Inazawa Aichi

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