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Ginjo

Kishu Katsuragi Kawakami Sake Takanosannohannyato Hatsusakura Genshu

by Hatsusakura Shuzo Co.,Ltd  ·  Wakayama
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Description

O Takanosano Hannyato Hatsusakura Genshu é um sake não diluído produzido sob o venerável rótulo Koyasan Hannyato da Hatsusakura Brewery, há muito associado ao fornecimento de sake à sagrada comunidade budista da montanha em Wakayama. Elaborado com arroz cultivado localmente e água de nascente da montanha Izumi-Katsuragi, apresenta um perfil de sabor encorpado e concentrado na força alcoólica natural da prensagem.

Specifications
CategoryGinjo
RegionWakayama
BreweryHatsusakura Shuzo Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Hatsusakura Shuzo Co.,Ltd

Wakayama
A cervejaria esta localizada as margens do rio Kinokawa, imortalizado no romance de Ariyoshi Koyama, proximo ao Monte Koyasan, Patrimonio Mundial. Diz-se que barris de sake eram carregados a cavalo ate o Monte Koyasan. O sake Hannya-yu e uma bebida consumida nos templos. O Junmai Ginjo Koyasan 'Saint' Hannya-yu e um 'sake local especial do Koyasan', produzido com agua subterranea ao pe do Koyasan, que foi designado Patrimonio Mundial em julho de 2004.
Est.1866
BrandHatsusakura
Address85 Naka -Rice Katsuragi Ido Wakayama
WebFacebook

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