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Junmai Ginjo

Takanoyamanohannyato Hijiri Hatsusakura Junmai Ginjo

by Hatsusakura Shuzo Co.,Ltd  ·  Wakayama
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Description

O Takanoyama no Hannyato Hijiri Hatsusakura Junmai Ginjo é uma expressão premium da Hatsusakura Brewery sob o rótulo Koyasan Hannyato, elevada à categoria junmai ginjo com arroz cultivado em Wakayama. O nome Hijiri evoca os monges sagrados de Koyasan, e o sake oferece aromas ginjo refinados aliados a um corpo limpo e elegante, elaborado com água de nascente das montanhas Izumi-Katsuragi.

Specifications
CategoryJunmai Ginjo
RegionWakayama
BreweryHatsusakura Shuzo Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Hatsusakura Shuzo Co.,Ltd

Wakayama
A cervejaria esta localizada as margens do rio Kinokawa, imortalizado no romance de Ariyoshi Koyama, proximo ao Monte Koyasan, Patrimonio Mundial. Diz-se que barris de sake eram carregados a cavalo ate o Monte Koyasan. O sake Hannya-yu e uma bebida consumida nos templos. O Junmai Ginjo Koyasan 'Saint' Hannya-yu e um 'sake local especial do Koyasan', produzido com agua subterranea ao pe do Koyasan, que foi designado Patrimonio Mundial em julho de 2004.
Est.1866
BrandHatsusakura
Address85 Naka -Rice Katsuragi Ido Wakayama
WebFacebook

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