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Description
Vindo da prestigiada série Kahougura da Kikumasamune, este kimoto junmai ginjo encarna o ideal cervejeiro de Nada: sakes estruturados, secos e complexos elaborados por métodos tradicionais. O processo kimoto contribui com a característica acidez lática e robustez que complementa as sutis notas florais do ginjo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kiku-Masamune Sake Brewing Co.,Ltd.
Hyogo
É uma das poucas cervejarias do país que preserva a produção artesanal tradicional. Em 2016, após 130 anos, lançou a nova marca 'Hyakusen'.
Est.1659
BrandKikumasamune
Address1-7-15 Mikagehonmachi Higashinada-ku Kobe Hyogo
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