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Keigetsu Yamadanishiki Junmai Daiginjo Goju Shizenshu

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Description

Junmai Daiginjo elaborado com Yamada Nishiki polido a 50% na Tosa Shuzo, no distrito montanhoso de Tosareiho em Kochi, classificado como shizen-shu (sake natural). A kura busca ativamente técnicas tradicionais, incluindo os métodos kimoto e yamahai. Esta expressão conquistou Medalhas de Ouro no IWC em 2022, 2023 e 2024 na categoria Junmai Daiginjo, e o mais alto prêmio dourado no Wine Glass Delicious Sake Awards em 2024.

Specifications
RegionKouchi
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Tosa Shuzo Co.,Ltd

Kouchi
A cervejaria se dedica ativamente à produção de sake com arroz 100% cultivado em campos locais, empregando técnicas tradicionais como kimoto e yamahai, buscando criar um sake que expresse genuinamente o terroir da região.
Est.1877
BrandKeigetsu
Address418 Taai Tosa Tosa Kochi

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