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Description
O Yamada Nishiki polido a 50% forma a base deste junmai daiginjo da Suisenshuzou em Kochi. O clima quente do Pacífico de Kochi e sua longa tradição de sake seco e favorável à harmonização com alimentos contextualizam este daiginjo de arroz puro, que combina a qualidade intrínseca do Yamada Nishiki com os perfis limpos da tradição cervejeira de Tosa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Suruga Shuzojo Co.,Ltd
Shizuoka
Em 1951, a 'Yoshiya Sake Brewery' foi transferida para o sul de Shizuoka e renomeada 'Suruga Sake Brewery'. O novo nome 'Tenju' começou a se difundir além da região local de Shizuoka.
Est.2010
BrandTenkou
Address25-1 Nishiwaki Suruga-ku Shizuoka Shizuoka 422-8044
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