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Tenko Dairyuso Tokujun Reikyakuhiyaoroshi

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Description

Yamada Nishiki polido a 40% é a base deste daiginjo da Suminoe Shuzo, em Hannan, Osaka. Fundada no período Edo, a kura utiliza água subterrânea da cordilheira Izumi, e este daiginjo recebeu medalha de prata no International Wine Challenge em Londres.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

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