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Description
O arroz Yamada Nishiki polido a 40% compõe este junmai daiginjo Tokaizakari da Koizumishuzou em Isumi, Chiba. Produzido na tradição costeira de Chiba, este junmai daiginjo premium apresenta aroma ginjo frutado e refinado, com uma estrutura limpa e elegante desta tradicional cervejaria do leste de Chiba.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Koizumishuzou Goushigaisha
Chiba
Com o lema 'A produção de sake começa com o cultivo do arroz', cultivam 5 milhões de pedras em campos próprios, e parte é usada para o sake.
Est.1793
BrandToukaizakari
Address423-1 Kamikami Futtsu Chiba
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