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Description
Junmai genshu da Asahi Shuzo (Shimane), produzido com arroz Gohyakumangoku polido a 70% e engarrafado sem diluição. O caráter naturalmente limpo do Gohyakumangoku resulta em um sake seco e direto, com sabor de arroz pronunciado, que se destaca bem na temperatura ambiente ou aquecido.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Asahi Shuzo Co.,Ltd
Shimane
O sake produzido com sinceridade em relação ao arroz e aos microrganismos abrange desde sake fresco, sake envelhecido individual e sake com levedura viva derivada de levedura natural. Buscamos ser uma destilaria de sake com ampla variedade de encantos.
Est.1869
BrandJuujiasahi
Address662 Imaichi Town Izumo Shimane
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