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Hiziri Yamadanishiki 50 Junmai Ginjo Binhiire

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Description

Hiziri Yamadanishiki 50 Junmai Ginjo Binhiire é um junmai ginjo pasteurizado em garrafa da Hijiri Shuzo em Shibukawa, Gunma, elaborado exclusivamente com arroz Yamadanishiki polido a 50%. A pasteurização única na garrafa (binhiire) preserva suavemente os aromas florais elegantes e o umami equilibrado característicos do Yamadanishiki, mantendo a frescura sem a perda de sabor associada à pasteurização em tanque.

Specifications
CategoryJunmai Ginjo
RegionGunma
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Hijiri Shuzo Co.,Ltd

Gunma
O ambiente natural onde aguas subterraneas cristalinas fluem pelo sopé sudoeste de uma montanha e o palco desta cervejaria, que produz sake ha mais de 70 anos neste local.
Est.1841
BrandKantounohana
Address380 Shimakoda Kitabana Shibukawa -shi Gunma

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