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Description
Hijiri Junmai Ginjo Gohyakumangoku Shiboritatenamazake é um junmai ginjo recém-prensado da Hijiri Shuzo em Shibukawa, Gunma, elaborado com arroz Gohyakumangoku polido a 50%. Lançado como shiboritate não pasteurizado logo após a prensagem, apresenta aromas jovens e vivos e uma frescura vibrante que desaparece após o tratamento térmico.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Hijiri Shuzo Co.,Ltd
Gunma
O ambiente natural onde aguas subterraneas cristalinas fluem pelo sopé sudoeste de uma montanha e o palco desta cervejaria, que produz sake ha mais de 70 anos neste local.
Est.1841
BrandKantounohana
Address380 Shimakoda Kitabana Shibukawa -shi Gunma
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