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Description
Elaborado com arroz de cultivo natural polido a 78%, este junmai genshu não diluído é engarrafado após uma única pasteurização, preservando o caráter concentrado do arroz. A cervejaria mantém intencionalmente mais do grão de arroz para honrar o sabor que ele contém, resultando em um perfil denso e seco com um final limpo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Sawada Shuzo Co.,Ltd
Aichi
A destilaria da Península de Chita utiliza processos japoneses tradicionais, como o Koshiki a vapor e tampas de koji artesanais.
Est.1848
BrandHakurou
Address4-10 Furiba Tokoname-shi Aichi
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