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Dokan Seishu Daiginjo Omiwakamurasaki

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Description

Yamada Nishiki polido a 40% forma a base deste daiginjo do Dokan Gura em Shiga. Elaborado com 100% de arroz cultivado em Shiga e água subterrânea do poço da cervejaria, entrega o umami e a doçura inerentes ao arroz com caráter suave e refinado.

Specifications
CategoryDaiginjo
RegionShiga
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Ota Shuzo Co.,Ltd

Mie
Em Iga, terra ligada à história dos shinobi, a Hanzou preza pela seleção de arroz local, como Yamada Nishiki e outras variedades especiais, conduzindo todo o processo em tanques abertos com trabalho manual.
Est.1892
BrandHanzou
Address1365-1 Kaminosho Iga Mie

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