Azumarikishi Dokutsuchozo Honjozo Gohyakumangoku

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Description

Honjozo elaborado com arroz Gohyakumangoku polido a 65%, envelhecido na caverna natural de 600 metros da Shimazaki Shuzo na Prefeitura de Tochigi. A caverna mantém uma média anual de 10°C, conferindo até aos engarrafamentos de entrada da linha o desenvolvimento lento e suave que a cervejaria busca desde 1970.

Specifications

CategoryHonjozo

RegionTochigi

BreweryShimazaki Shuzo Co.,Ltd

Polish Ratio65%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Shimazaki Shuzo Co.,Ltd

Tochigi

Utiliza a agua subterranea do cristalino Rio Naka, que brota do Monte Nasudake, para produzir sake de qualidade em um ambiente natural abençoado com arroz de alta qualidade. Alem disso, a cervejaria mantem uma caverna como camara de armazenamento e busca criar novos sabores de sake.

Est.1849

BrandAzumarikishi

Address1-11-18 Chuo Nasukarasuyama Tochigi

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Azumarikishi Dokutsuchozo Honjozo Gohyakumangoku

Shimazaki Shuzo Co.,Ltd

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