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Description
Um Tokubetsu Junmai especial envelhecido no frio durante o verão, lançado como sake sazonal no outono, quando o sabor atinge sua maturidade. O gosto aveludado combina bem com os ingredientes típicos do outono.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiLoading prices...
Asabiraki Co.,Ltd
Iwate
A Asabiraki celebra 150 anos no território de 'Nanbu Tori', em Sato e Iwate. O objetivo é fazer sake com visão para os tempos, e o lema é 'continuar a inovar para preservar a tradição'.
Est.1871
BrandAsabiraki
Address10-34 Daikiji Morioka Iwate
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine