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Description
An organic junmai hiyaoroshi genshu from Tochigi, made with organically grown Gohyakumangoku and Asahi no Yume rice at 68% polish. Autumn-matured aging brings a rounded, mellow character with a light amber tone and a caramel-like warmth that also shows well at warm temperatures.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Tentaka Shuzo Co.,Ltd
Tochigi
With the belief that good sake is a good raw material, we carefully select the most suitable rice varieties and production areas for Tenaka's sake brewing. Aiming for higher quality sake, in recent years, we have been working with a farmer who agree with Tenaka's thoughts, and has been working on brewing that is particular about rice building.
Est.1914
BrandTentaka
Address2166 Hirouhata Otawara Tochigi
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