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Description
Brewed by Yushin Brewer in Kagawa using Yamada Nishiki grown on terraced paddies in the Kagawa countryside, this namazake is fermented with Association Yeast No. 9, the origin of the product's name. The sake shows a firm rice umami with a slightly dry, structured finish and restrained aroma. A day or two of rest in the bottle allows the flavors to knit into a richer, well-integrated whole.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
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Yushin Brewer Co.,Ltd
Kagawa
In the first year of Ansei (1854), Yushin Sake Brewery, which started from a liquor store founded in the first place (1854), researches and develops "Rice Power Extract" based on the knowledge we have cultivated so far, aiming to bring out new potential of rice. I will do it.
Est.1854
BrandYuushin
Address2088-1 Ono Ayakawa Ayako Kagawa
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