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Yosamusume Daiginjo

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Description

The best liquor that Polished Yamada Nishiki to 40 % and prepared by Yo -In -Musume's Mori. It has a fruity taste with a fragrance like a fruit.

Specifications
CategoryDaiginjo
RegionKyoto
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

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Yosamusumeshuzo Brewery

Kyoto
The sixth generation sake brewery, which is carefully brewed in the northern part of Kyoto, is called Kyoto of Kyoto, the northern end of Kyoto.
Est.1877
BrandYosamusume
Address2-2 Yosano Yosano Yosai Kyoto
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine