Description
Junmai Ginjo pursuing the umami and sharpness using Matsuyama Mitsui from Ehime Prefecture. Matsuyama Mitsui, which increases umami as it is chewed, brings out the characteristics of Mitsuyama Mitsui, and finished it with a pleasant scent and a taste that shines in food.
Specifications
CategoryJunmai Ginjo
RegionEhime · Ehime Junmai Ginjo →
BreweryTakeda Shuzo Co.,Ltd
BrandYamato Gokoro
RiceMatsuyama Mii
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Takeda Shuzo Co.,Ltd
Ehime
A small brewery that mainly uses Ehime Prefecture rice and Ehime yeast in a natural area, and works on sake brewing without compromise.
Est.1904
BrandHimeichie
Address1507 Miyoshi Saijo Ehime
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Food type guide
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